Monday, August 16, 2010

Beatrice and Woodsley Menu in Denver Colorado

Beatrice & Woodsley
38 S Broadway, DENVER, CO 80209 View Map

(303) 777-3505



MainBrunch
Small Plates
$14.00Artisan Cheese
a selection of hand crafted cheeses, house-made daily bread, garnishes
$16.00Grilled, Braised Pork Belly
with mashed peas, carrot, potato and house-cured/smoked ham
$8.00Sweet Pea Cakes
sauteed oyster mushrooms, yogurt cheese and living pea shoots
$7.00Daily Soup
$8.00Fresh Garbanzo Mousse
harissa, farmer’s cheese, house-made crackers
$10.00Mushroom Pasty
mushroom ragout, light herb cream, figs and bleu cheese
$10.00Tomato Marmalade Ravioli
english cucumber jus, estate olive oil and mint
$8.00Olives, Artichokes And Onion
house-marinated with preserved lemon, herbs and estate olive oil
$11.00Market Growies, Carrot Hazelnut Bread
chef selected, pan roasted, with mushroom gastrique
$8.00Fig “Noonan”
fresh figs, camembert, chestnut honey and noonan
$12.00Paillard
lemon cucumber, new caledonian shrimp, white soy dressing and micro greens
$13.00Milk Fed Veal Tenderloin
creamed spinach, house-made herbed veal sausage and roasted cauliflower
$13.00Sweetbreads
seasoned with white peony tea, chestnut honey cake
$7.00Brandade
house-cured cod, caramelized onion and oyster
$9.00Angels On Horseback
fresh oysters wrapped in house cured bacon, toast
$11.00Oxtail Rillette
with calves liver mousse, brioche toast
$14.00Diver Scallops
buttery grits, spicy chow-chow, fried oyster and pepper juice
$13.00Trappists And Triceps
pan-seared monkfish, mussels, and tomato fennel broth
$9.00Crawfish Beignets
sweet pepper aioli, spicy powdered sugar


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