Luca D'Italia Menu in Denver Colorado

Luca D'Italia

711 Grant St, DENVER, CO 80203 View Map • View Website

(303) 832-6600 | Make Reservation

Antipasti

$11.00Fresh Mozzarella

crispy baby artichokes, chi chi beans, lemon aoli.

$9.00House Cured Bresaola

arugula and strawberrys, gorgonzola vinegarette.

$10.00Sicilian Calamari

capers, crushed chilis & tomato sauce.

$9.00Braised Meatballs

caramelized onion & tomato gravy.

$10.00House Made Burrata

cherry tomato brasato, basil & garlic fett'unta.

$9.00Grilled Octopus

grilled melon salad, pancetta vinaigrette.

$12.00Crispy Stuffed Squash Blossoms

marinated eggplant and heirloom tomatoes.

Primi

$17.00Lasagnette

lobster, shrimp, lump crab & white wine tomato sauce.

$10.00Fusilli

wild mushrooms, shaved grana padana & creamy white truffle sauce.

$9.00House Crafted Ricotta Tortellini

spicy sausage, garlic, broccoli rabe.

$11.00Spring Pea Agnolotti

morel mushrooms, parmisian leek creme.

$11.00Fresh Mozzarella Ravioli

heirloom tomatoes, basil, garlic.

$9.00Pappardelle Bolognese

braised short rib ragu & grated pecorino.

$11.00Potato Gnocchi

house cured pancetta, fresh chilis, pistachio bechemele.

$36.00Spaghettini

one pound butter poached maine lobster. 8 orders per night.

Insalata

$8.00Spinach Salad

goat cheese, pancetta vinaigrette & crimini mushrooms.

$8.00Luca Caesar

white anchovies, braised garlic & preserved meyer lemon.

$8.00Panzanella

tomatoes, basil, roasted peppers, smoked mozzarella & capers.

$9.00Roasted Organic Beet Salad

gorgonzola bombolini, pears & walnuts.

Secondi

$28.00Seared Diver Scallops

spring peas, lobster scented fregola & grapefruit.

$29.00Seared Stripped Bass

sauteed calamari, manila clams, lemon herb broth.

$32.00Wild King Salmon

lemon crema & spring fagiolo salad, shaved radish.

$28.00Pan Seared Halibut

baby artichokes, tomato conserva, artichoke fumet.

$36.00Roasted Veal Tenderloin

prosciutto & aged provolone ravioletta, sage sauce.

$27.00Fontina Stuffed Pork Milinase

garlic broccoli rabe, white wine & capers.

$25.00Rabbit Three Ways

braised, grilled & confit with white truffle sauce.

$30.00Grilled Rack Of Lamb

shredded potatoes, lamb bacon, sweet onion puree.

Contorni

$6.00Asparagus Fritta

$6.00Garlic Spinach

$6.00Fingerling Potatoes

$6.00Broccoli Rabe

Tasting Menu

$65.00Traditional

Per Person

$95.00Paired With Wine

Per Person

$125.00Reserve Wine Pairing